These chocolate chip cookies made with melted butter are delightfully dense on the inside and crisp on the edges. As melted butter is being used, the cookies have a softer inside. No mixer is required to make these cookies and I only used a ball whisk throughout the whole process. Can give this a try and add on to your CNY cookies list! Chocolate Chip Cookies ~ 巧克力曲奇饼 Ingredients 115 unsalted butter (melted) 70 gm brown sugar 30 gm caster sugar 1 'L' egg 210 gm plain flour 1/2 tsp baking soda a pinch of salt 1/2 tsp vanilla essence 150 gm chocolate chip Extra chocolate chips to place on top of the cookies (optional) Method Heat up the butter in the microwave until JUST melted, not bubbly. Stir with a spoon till soft and smooth. Let cool for about 5 mins. Sift the flour with the baking soda and salt. Set aside. Pour the melted butter into a mixing bowl. With a ball whisk, mix in the egg and sugars. Mix till well inco...