These chocolate orange muffins are fragrant and yummy.... just what you need to boost up your day at breakfast!
Dark Chocolate Orange Muffins ~ 巧克力碎片橙玛芬
Ingredients
- 125 gm plain flour
- 70 gm caster sugar
- 1.1/4 tsp baking powder
- 1 large egg
- 38 ml canola oil
- 1/4 cup milk
- 60 ml orange juice
- 1/2 Tbsp zest
- 50 gm dark chocolate chips
- 1/2 tsp vanilla
- pinch of salt
- icing sugar to dust (optional)
Method
- Sift flour, baking powder, salt, mix well. Mix in the chocolate chips and zest. Set aside.
- Whisk egg with oil, milk, sugar and vanilla. Mix in the orange juice.
- Make a well in the centre of the flour mixture, pour in the wet ingredients, mix till just combined. Do not overmix.
- Use an icecream scoop and spoon batter into a lined muffin pan.
- Bake in a preheated oven @ 180 deg.C for 20 to 25 mins. Teste with a skewer till it comes out clean. Let cool and serve warm.
- Yield : 6 muffins.
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