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Mocha Muffins ~咖啡满芬


Today I'm sharing with you a two flavoured muffin and undoubtedly coffee and chocolate is a perfect match.   To give more oomph to these muffins I added in some chocolate bits and these mufins are best served on the day of baking.








Recipe for Mocha Muffins ~ 咖啡满芬  ( adapted from 'here' with modifications)
Ingredients
  • 1/2 cup Buttermilk
  • 2 eggs
  • 1/2 cup oil
  • 1/4 cup black coffee
  • 1 tsp vanilla
  • 225 gm plain flour
  • 10 gm unsweetened cocoa powder
  • 120 gm brown sugar
  • 1/2 tsp baking powder
  • 1 tsp bicarbonate of soda
  • a pinch of salt
  • 100 gm coarsely chopped lightly roasted walnuts
  • 100 gm dark choc bits
Method
  1. Sift or whisk flour with cocoa powder, salt, baking powder and bicarbonate of soda.  Mix in the brown sugar and chopped nuts.
  2. With a hand whisk eggs, buttermilk, oil, coffee and vanilla.
  3. With a spatula, fold  the wet ingredients into the dry ingredients.  Add in the choc bits.  Fold till just combined.
  4. Using an ice cream scoop, scoop the batter into the paper lined muffin cups and bake in a preheated oven at 190 deg. C for 18 to 20 mins.
  5. Yield :  12 muffins






I'm linking this post to the  'Little Thumbs Up' event and the theme for Februray is 'Cocoa'
organised by Zoe of  Bake for Happy Kids and Doreen of  My Little Favourite DIY  and 
hosted by  
Grace of  Life can be Simple

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Comments

  1. ann lowFebruary 5, 2015 at 10:57 PM

    Cheah, Your pics are all so pretty! Makes me want to grab one mocha muffin through my screen! :D

    ReplyDelete
  2. Aunty Young（安迪漾）February 6, 2015 at 6:07 AM

    Good morning Cheah,
    I love any sharing of coffee and this one look to die for!
    Btw I can't see the actual amount of the buttermilk that using in this recipe. May I know pls,thank you.

    ReplyDelete
    Replies
    1. Sokehah cheahFebruary 6, 2015 at 4:03 PM

      Thanks for asking. I missed it out. It's 1.2 cup buttermilk. Have updated the post already. Thanks once again.

      Delete
  3. mui muiFebruary 6, 2015 at 10:28 AM

    Hi Cheah,
    I love how beautifully these muffins are bake.
    Oh!! I can smell them from here lol
    It would be so nice to have with a glass of cold milk!
    Thanks for sharing this to LTU!
    mui

    ReplyDelete
  4. Angie's RecipesFebruary 6, 2015 at 11:46 AM

    They look scrumptious! I am not a coffee drinker, but strangely that I love baking with it.

    ReplyDelete
    Replies
    1. Sokehah cheahFebruary 6, 2015 at 4:09 PM

      Ha, ha, that's funny. I'm not a die hard coffee drinker too, can do without it.

      Delete
  5. Medeja- CranberryJamFebruary 6, 2015 at 5:51 PM

    Coffee and chocolate is really delicious combination! I wouldn't argue about that! These muffins look great.. yummy!

    ReplyDelete
  6. KimmyFebruary 6, 2015 at 6:50 PM

    Hi Soke Hah, I love how this cupcake rose and cracked. Must bake this after I have finished the Orange Choc Chips cupcakes which I baked today.

    ReplyDelete
    Replies
    1. Sokehah cheahFebruary 7, 2015 at 3:59 PM

      These are best eaten warm. You can heat up leftovers the next day!

      Delete
  7. Sharon D.February 7, 2015 at 2:00 PM

    Wow..this looks yummy! I'm imagining this with tea at 4pm later.. ..'imagine' only -_-

    ReplyDelete
    Replies
    1. Sokehah cheahFebruary 7, 2015 at 3:59 PM

      I'd like to share these with you if you were my neighbour :)

      Delete
  8. Karen LuvswesavoryFebruary 7, 2015 at 4:17 PM

    Indeed black coffee + dark chocolate ! must be yummy-licious! Perfect for afternoon tea break ... wish I could have I to enjoy ... hee hee !

    ReplyDelete
  9. PHFebruary 7, 2015 at 6:11 PM

    Cheah, I would love to eat these muffins while they are still warm!

    ReplyDelete

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